ohmyfood

La palette du goût

The Full Palette

ENTREES

Escargot

With southern French spices

25€

Duck Foie Gras

With black truffles shavings

35€

Fried egg

Seasoned with truffle cream and mustard

20€

MAIN DISH

Herb-Encrusted Steak

With delicately sliced and seasoned vegetables

40€

Ox Tail Shepard's Pie

with black truffle and pureed parsnips

35€

Filet of Sole

With citrus dressing

44€

DESSERTS

Paris-Brest

Revisted

18€

Chocolate Macaroons

With vanilla ice cream

22€

Chocolate Mousse

With spices and black truffle

23€